15 Best Recipes With Kewpie Mayo (2024)

Explore 15 Best Recipes With Kewpie Mayo. From Japanese egg sandwiches to furikake salmon and California rolls, these dishes highlight Kewpie mayo's unique flavor and creaminess.

What is Kewpie?

Kewpie mayo is a brand of Japanese mayonnaise. It has a smoother and creamier texture than Western mayo and is typically made with egg yolks, vinegar, and vegetable oil.

Kewpie is known for its distinct umami flavor, usually attributed to monosodium glutamate (MSG) and using only yolks instead of the whole egg.

1. Japanese Egg Sandwich (Tamago Sando)

This tamago sando is easy for your next snack, with a rich buttery egg mayo filling with super soft shokupan slices. You don't have to go to 7-Eleven or Lawson in Japan for your next egg sandwich!

Boil the eggs, then prepare the filling with Kewpie mayo, milk, sugar, salt, and black pepper. Assemble the sandwich with buttered bread, finely diced egg filling, and another slice of bread.

Cut and serve this delicious recipe with Kewpie mayo!

2. Sushi Toast

Make Sushi Toast out of your avocado toast for breakfast!

Layer crispy seeded toast with cream cheese, ripe avocado, sliced cucumbers, and your preferred mayo. Sprinkle furikake seasoning for sushi-inspired flavor!

You can customize it with your favorite ingredients and serve fresh for a unique breakfast.

3. Okonomiyaki

Okonomiyaki, or Japanese-style pizza, is a savory pancake stuffed with cabbage and topped with kewpie mayo and sweet okonomi sauce. It's kid-friendly, tasty, and ready in 20 minutes!

To make, create a batter of flour, mountain yam, and dashi. Add your favorite ingredients to the batter, such as pork belly, seafood, or cheese, and cook in a pan until crispy on the outside and chewy on the inside.

Top it with kewpie mayo, bonito flakes, and pickled red ginger to make a star dish!

4. Japanese Apple Salad

Enjoy one of the most refreshing recipes with Kewpie mayo, a quick and easy 30-minute meal!

Fuji apples, celery, and raisins are tossed in a creamy dressing made of Japanese Kewpie mayonnaise, yogurt, lemon juice, sugar, and milk.

Refrigerate the salad in the creamy dressing until ready to serve, and enjoy it as a tasty side dish or a quick and healthy snack!

5. Japanese Macaroni Salad

Make this quick and easy Japanese Macaroni Salad recipe in just 15 minutes!

This salad combines elbow macaroni, corn, cucumber, ham, and onions with Kewpie mayo and soy sauce.

Cook the macaroni until al dente, combine it with the remaining ingredients, and serve!

It complements dishes like Chicken Katsu well because of its creamy and refreshing flavor. Serve as a side dish or as a light and filling meal.

6. Instant Ramen Hack

This restaurant-quality instant ramen hack is gaining popularity on social media! It uses kewpie mayo to achieve a creamy and savory broth in seconds!

Mix an egg, Kewpie mayo, the soup packet, and garlic while your noodles cook. Pour hot water into the bowl, whisking for a rich broth.

Enjoy a flavor-packed, creamy ramen that you can make any time, anywhere!

7. Ebi Fry (Japanese Fried Shrimp)

This Ebi fry recipe consists of flavorful black tiger prawns covered in crispy golden panko breadcrumbs and served with a homemade tartar sauce.

To prepare the prawns, remove the shells, devein them, and clean them with starch and salt. Fry until golden brown after coating with flour, egg, and panko breadcrumbs.

Serve this delightful Ebi fry recipe, a perfect addition to your collection of Kewpie mayo recipes, with homemade tartar sauce, for a delicious Japanese meal.

8. Spicy Kani Salad

Spicy Kani Salad is a light, creamy salad made with crab sticks and cucumber. It takes less than ten minutes to prepare, is inexpensive, and has a sweet and spicy dressing.

Deep-fried tempura bits and tobiko add crunch and texture! You will make this again and again!

Serve this sweet and spicy salad as an appetizer or side dish.

9. Shrimp And Broccoli Salad

This Japanese Shrimp and Broccoli Salad is simple and delicious in every bite, with crisp cucumber, soft-boiled eggs, avocado, broccoli, and succulent shrimp pieces in a creamy dressing.

A great salad to throw together for a quick lunch!

Clean and cook the shrimp, boil the eggs, and blanch the broccoli. Combine all ingredients, season with Japanese mayonnaise, and serve slightly chilled.

This salad is an excellent choice for a filling lunch or a flavorful side dish.

10. Japanese Kabocha Squash Salad

This is one of our favorite recipes with Kewpie mayo because of how unique it is!

Try this one-of-a-kind Kabocha pumpkin salad! It combines sweet Kabocha pumpkin, mashed sweet potato, raisins, cream cheese, and toasted walnuts for a wonderful taste and texture.

Give it a try for fall, and your taste buds will thank you!

Serve it slightly chilled for a unique salad that's sweet, creamy, and has a hint of crunch.

11. Japanese Potato Salad

Try this tasty Potato salad recipe with Kewpie mayo that only takes about 30 minutes to prepare. Japanese potato salad is much lighter, with just enough brightness from the rice vinegar to balance out the Japanese Kewpie mayo.

Boil Yukon gold potatoes until tender, then gently mash them with salt, pepper, rice vinegar, and sugar. Add quick pickled cucumbers, lightly blanched carrots, and minced red onions for a satisfying crunch.

Serve this creamy and flavorful Japanese classic immediately or chill for later.

12. Furikake Salmon

Baked Furikake Salmon with Kewpie Mayo is a tender, flavorful salmon recipe incorporating Kewpie mayo, soy sauce, garlic powder, and furikake.

This umami-packed salmon dish is ready in under 15 minutes and requires little cleanup.

To make it, slice and season the salmon, then bake it in the oven until moist and tender. Easy peasy!

This is one of those easy Kewpie mayo recipes you’ll want to keep handy!

13. Onigiri (Japanese Rice Balls)

Onigiri, or Japanese Rice Balls stuffed with various fillings and flavors, make an ideal quick snack and a fun lunch alternative to sandwiches.

To make Onigiri, wet your hands, sprinkle them with salt, then take a handful of warm, freshly cooked Japanese short-grain rice, shape it around your desired filling, and wrap it with a strip of nori seaweed.

Press gently to form a triangle or desired shape, and enjoy!

14. Japanese Fried Rice

Japanese fried rice, also known as "Yakimeshi" in Japan, is a flavorful and delicious recipe that is incredibly simple to prepare!

The key to its restaurant-quality flavor is Japanese Kewpie Mayonnaise, which coats each grain of rice for a rich, non-sticky texture.

Mix cooked rice with Kewpie Mayonnaise, then stir-fry with bacon, eggs, green shallots, and seasonings until fragrant and fluffy.

Serve it hot and enjoy the authentic taste of Japanese comfort food in the comfort of your own home!

15. California Rolls

These ever-popular California rolls are incredibly simple to make at home! These rolls combine imitation crab, creamy avocado, and crisp cucumber wrapped in nori and seasoned rice.

To make them, combine crab with Kewpie mayonnaise, slice avocado, and cucumber, and layer them on a sheet of nori-covered sushi rice. Roll everything with a bamboo sushi mat and slice it into bite-sized pieces.

Serve with soy sauce, wasabi, and pickled ginger for an authentic sushi experience in your kitchen!

Did you enjoy these Recipes With Kewpie mayo? Be sure to check out the other delicious recipes on this blog by checking out our Recipe Index.

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15 Best Recipes With Kewpie Mayo (2024)

FAQs

What are the best things to use Kewpie Mayo on? ›

In short, you can use Kewpie mayo anywhere you'd use regular mayonnaise, to spread on sandwiches, to bind egg salad, chicken salad and potato salad, to make a filling for deviled eggs, as a base for creamy dips or for glossy marinades or dressings, particularly one destined for Caesar Salad.

Is Kewpie mayo more unhealthy than regular mayo? ›

American-made mayo has a slight edge when comparing nutrition labels. Because Kewpie contains only egg yolks, its cholesterol level is higher than American-made mayo that uses the whole egg, like Hellman's. Kewpie has 25 grams of cholesterol per tablespoon, compared to 5 grams in Hellman's.

Why do chefs like Kewpie mayo? ›

Kewpie is made with egg yolks so it's richer.

It is not surprising, since they use a high proportion of yolks, which give it an egg-forward flavor. Most home recipes for mayonnaise also begin with just yolks, so this makes Kewpie feels a bit more special.

How healthy is Kewpie mayonnaise? ›

Like American mayo, Japanese mayo is high in calories and fat—1 tablespoon of Kewpie mayo contains 100 calories and 10 grams of fat, or 16% of your Daily Value. However, it's relatively low in sodium, 4% of your Daily Value, and contains no carbs or sugar.

How long is Kewpie mayo good for after opening? ›

When stored in this way, Kewpie mayo that has not yet been opened will last around one month past the date it is listed to be best by, and open Kewpie mayo will last up to two months after it is opened.

What makes Kewpie mayo taste so good? ›

The egg yolks—precisely four in every 500-gram squeeze bottle—are an important source of amino acids that give Kewpie its signature savory taste and, to state the obvious, egg-forward taste. To balance out all that fatty goodness, Kewpie has the perfect amount of acid.

Why is Kewpie mayo addictive? ›

A food writer with the Sacramento Bee wrote that "Kewpie's irresistible flavor is different than other mayonnaises. After sweet, sour, salty and bitter, it is imbued with umami". The umami flavor component is the result of the monosodium glutamate.

Does Kewpie mayo taste like Miracle Whip? ›

So I got myself a jar and tasted it side-by-side with mayos from Hellman's, Sir Kensington's, and Kewpie. And here's the thing—they all tasted great! Miracle Whip is sweeter than other mayos, as is Kewpie, so—like Pittman—I think it's best for sweeter dishes, such as macaroni salad or perhaps a BLT.

How to know if Kewpie mayo is bad? ›

If you see a noticeable change in texture, such as wateriness or clumps, or if the mayonnaise smells sour, then you should consider it to be expired and dispose of it rather than eat it. If you need your Kewpie mayonnaise to last longer than it is able to in the refrigerator, one option is to freeze it.

What is the best Japanese mayonnaise brand? ›

Kewpie is a Japanese brand of mayo that is essentially the Hellmann's of Asia.

Is Kewpie mayo good on fries? ›

Kewpie Mayo

Good thing this Japanese mayonnaise is also sensational on a french fry. Because it's made with egg yolks instead of whole eggs, it is creamier and richer than other brands of the egg-based condiment. It also has a light sweetness that sets it apart from other mayonnaise.

What to put Kewpie mayo on? ›

It is what lends that unique flavour to classic Japanese potato salad, and their famous egg sandwiches. Also, the mayonnaise in most good homemade sriracha mayonnaises? That's Kewpie. I also use it to add tanginess to but also to soften the glaze on my Korean Fried Chicken Wings.

What is the secret of Kewpie mayonnaise? ›

The main ingredients of KEWPIE Mayonnaise are oil, egg, and vinegar. KEWPIE Mayonnaise is an "egg yolk type" mayonnaise, which contains egg yolk instead of whole egg. The secret of distinctively rich flavor is egg yolk.

Does Costco have Japanese mayo? ›

Kewpie Japanese Style Mayonnaise, 24 fl oz | Costco.

What do Japanese people put mayo on? ›

Japanese mayo can also be used as a dipping sauce for sushi or inside sushi rolls, in tamagoyaki (Japanese omelets), with chicken nanban, and as a dipping sauce for karaage, Japanese fried chicken.

What can Kewpie mayo be substituted for? ›

If you can't find Kewpie mayo but you absolutely need it in your life, you can sub regular mayo and add a bit of rice vinegar and sugar to make a Kewpie mayo substitute.

Can I put Kewpie mayo on noodles? ›

The mayonnaise and egg makes the broth creamy and rich, adding so much flavor to your soup! Start with an egg, seasoning packet, grated garlic, Korean pepper flakes (if you're using non-spicy flavored noodles) and Japanese kewpie mayo. Mix together. Add starchy water to the seasonings, then mix and add your noodles.

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